Classically French Michelin Star trained Chef.
Expert in culinary innovation and channel development for the foodservice sector. A detail orientated individual, experienced in food styling for both photography and videography.
Extensive experience training industry professionals on trends, techniques, product development and GP enhancing tools. Proficient in managing brand development from concept to launch.
Passionate about keeping up to date with the latest food and culinary industry trends, both national and international, to ensure that my skillset and knowledge is market leading.