My REACTION to Food on the Edge - And the ACTION I'll Take I had a strong curiosity and desire to attend Food On The Edge 2017, but a packed up calendar with work engagements had me thinking that work and responsibilities were a priority. Then, I've received the news that Chef Network will...
FOTE2016: 10 Things to Take Away This year’s Food on the Edge was a great success with over 600 people attending the two-day event. Chefs from all around the world came to Galway to debate and discuss the future of food. Many talks were very political and many were deeply personal. All the...
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